Only the freshest, finest ingredients go into
Sensational Chocolates
Discover the Intense Robust
flavor of
100% “Grand Cru” Chocolate.
“Grand Cru” begins with the selection
of the Cocoa Beans.
Generally all
Cocoa Beans
can be classified
into 2 grades.
Ordinary or bulk
cocoa beans are
beans which have
no specification of
variety or origin.
The Criollo Cocoa Bean from Venezuela
is considered a Noble Grade or Fine Flavor
bean. The Criollo Bean accounts for less
than 10% of all world cocoa production.
At Sensational Chocolates we use only
“Grand Cru” chocolate made from 100%
Criollo Cocoa Beans, considered to be
the rarest and most flavorful in the world!
The beans are processed into chocolate
using traditional Swiss methods which
have been passed down from generation
to generation resulting in the smoothest
most flavorful chocolate money can buy.
From the beans to the box each ingredient has been selected with
years of research and experience.
No chemicals or preservitives of any kind are ever used.
Each piece is hand crafted with fresh cream, butter, fruit pastes
and liqueurs that have passed our rigid standards of quality.
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Grand Orange
100% Criollo Bean “Grand Cru” 65% Dark Chocolate
(cocoa mass (Criollo from Venezuela), sugar, cocoa butter,
soy lecithin, vanilla), 100% Criollo Bean “Grand Cru” 38%
Milk Chocolate (Cocoa mass (Criollo from Venezuela),
sugar, cocoa butter, skimmed milk powder, whole milk
powder, cream powder, soy lecithin, vanilla), fresh heavy cream,
sugar, Grand Marnier, pure orange oil.
| Creamy Caramel
100% Criollo Bean “Grand Cru” 65% Dark Chocolate
(ocoa mass (Criollo from Venezuela), sugar, cocoa butter,
soy lecithin, vanilla), 100% Criollo Bean “Grand Cru” 38%
Milk Chocolate (cocoa mass (Criollo from Venezuela),
sugar, cocoa butter, skimmed milk powder, whole milk
powder, cream powder, soy lecithin, vanilla), fresh heavy cream,
sugar, pure Tahitian vanilla bean.
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Pistachio
100% Criollo Bean “Grand Cru” 65% Dark Chocolate
(ocoa mass (Criollo from Venezuela), sugar, cocoa butter,
soy lecithin, vanilla), Swiss White Chocolate (sugar, cocoa butter,
whole milk powder, skimmed milk powder, soy lecithin, malt extract
powder, vanilla extract, caramel flavor), fresh heavy cream, Italian
pistachio paste (sugar, vegetable oil, pistachios, almonds, vegetable
extracts, flavors, soy lecithin), sugar.
| Tahitian Banana
100% Criollo Bean “Grand Cru” 65% Dark Chocolate
(cocoa mass (Criollo from Venezuela), sugar, cocoa butter,
soy lecithin, vanilla), Swiss White Chocolate (sugar, cocoa butter,
whole milk powder, skimmed milk powder, soy lecithin, malt extract
powder, vanilla extract, caramel flavor), fresh heavy cream, Italian
banana paste (sugar, bananas, glucose syrup, water, pectin, citric
acid, flavors), sugar, pure Tahitian vanilla bean.
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Luscious Raspberry
100% Criollo Bean “Grand Cru” 65% Dark Chocolate
(cocoa mass (Criollo from Venezuela), sugar, cocoa butter,
soy lecithin, vanilla), fresh heavy cream, Italian raspberry paste
(sugar, glucose syrup, raspberries, water, citric acid, pectin, vegetable
extracts, flavors), sugar, Chambord.
| Espresso
100% Criollo Bean “Grand Cru” 65% Dark Chocolate
(cocoa mass (Criollo from Venezuela), sugar, cocoa butter,
soy lecithin, vanilla), fresh heavy cream, Italian espresso paste
(coffee, vegetable oils, vegetable fats, sugar, cocoa, flavors,
soy lecithin), sugar, Kahlua.
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Pure Maracaibo
100% Criollo Bean “Grand Cru” 65% Dark Chocolate
(cocoa mass (Criollo from Venezuela), sugar, cocoa butter,
soy lecithin, vanilla), fresh heavy cream, sugar.
| Maracaibo Crunch
100% Criollo Bean “Grand Cru” 65% Dark Chocolate
(cocoa mass (Criollo from Venezuela), sugar, cocoa butter,
soy lecithin, vanilla), caramelized Maracaibo cocoa nibs (cocoa
beans in pieces, sugar, glucose syrup, malt extract, water),
100% Criollo Bean “Grand Cru” 49% Milk Chocolate (sugar,
cocoa mass (Criollo from Venezuela), cocoa butter,cream powder,
skimmed milk powder, soy lecithin, vanilla), fresh heavy cream, sugar.
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Strawberry
100% Criollo Bean “Grand Cru” 65% Dark Chocolate
(cocoa mass (Criollo from Venezuela), sugar, cocoa butter,
soy lecithin, vanilla), Swiss White Chocolate (sugar, cocoa butter,
whole milk powder, skimmed milk powder, soy lecithin, malt extract
powder, vanilla extract, caramel flavor), fresh heavy cream, Italian
Strawberry paste (sugar, strawberries, glucose syrup, water, citric acid,
natural flavors, pectin, vegetable extracts), sugar.
| Cream de Coconut
100% Criollo Bean “Grand Cru” 65% Dark Chocolate
(cocoa mass (Criollo from Venezuela), sugar, cocoa butter,
soy lecithin, vanilla), Swiss White Chocolate (sugar, cocoa butter,
whole milk powder, skimmed milk powder, soy lecithin, malt extract
powder, vanilla extract, caramel flavor), fresh heavy cream, tropical
coconut paste (sugar, coconut, alcohol, natural flavors), sugar,
pure Tahitian vanilla bean.
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Mango
100% Criollo Bean “Grand Cru” 65% Dark Chocolate
(cocoa mass (Criollo from Venezuela), sugar, cocoa butter,
soy lecithin, vanilla), Swiss White Chocolate (sugar, cocoa butter,
whole milk powder, skimmed milk powder, soy lecithin, malt extract
powder, vanilla extract, caramel flavor), fresh heavy cream, Italian
Mango paste (glucose syrup, mangos, sugar, water, citric acid,
natural flavors, pectin) sugar.
| Swiss Vanilla Rum
100% Criollo Bean “Grand Cru” 65% Dark Chocolate
(cocoa mass (Criollo from Venezuela), sugar, cocoa butter,
soy lecithin, vanilla), Swiss White Chocolate (sugar, cocoa butter,
whole milk powder, skimmed milk powder, soy lecithin, malt extract
powder, vanilla extract, caramel flavor), fresh heavy cream,Myers Rum,
pure Tahitian Vanilla Bean.
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